The Complete Meat, Fish & Game Preservation Handbook

Whether you’re curing venison, smoking fish, dryingjerky, pressure canning meat, or freezing your nextharvest, this practical handbook gives you the skills
to do it safely and successfully.
Inside, you’ll find clear step-by-step methods,equipment guidance, processing charts, and reliabletechniques for preserving meat, fish, and game athome. Built for hunters, anglers, homesteaders, andanyone who wants to waste less and eat wellyear-round.